Ever wondered what makes challah taste so good? Discover the secret ingredients and spiritual significance at the JCC challah baking workshop...

Whether it’s your first time or you are a seasoned challah baker, join the JCC with challah baking expert Kezi Levin and learn how to prepare the dough and plait the perfect challah.

We will prepare the dough, take a pizza dinner break and then return to the challah to learn the art of plaiting. You’ll go home with a challah ready to bake and enjoy for Shabbat dinner. All ingredients are kosher.

Everyone is welcome.