Can’t tell your wasabi from your maki? Join us for a hands-on sushi making session with a professional chef from Food@Work® Ltd.  Come along and learn how to make a variety of sushi. By the end of the evening you’ll have learned how to make maki (sushi rolls), uramaki (inside-out rolls), nigiri (hand-formed sushi) and temaki (hand rolls). All ingredients used will be kosher - and of course you’ll get to take your sushi home with you.

Food@Work® Ltd builds energised, high-performing teams and organisations through the engaging medium of food, cooking and nutrition. Amongst their product offerings is The Gourmet Challenge® – team-building events through cooking, and The Healthy Eating Challenge™ – a one-day nutritional crash course for the busy corporate achiever. For more information check out their website at www.foodatwork.co.uk